Sunbeam FPSBDMM921 - Sunbeam Mini Donut Maker Owner's Manual | Page 3

Sunbeam Appliances Owner's Manual - FPSBDMM921 - Sunbeam Mini Donut Maker .
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LEARNING ABOUT YOUR  

MINI DONUT MAKER

 Power light indicator

 Bake Ready light indicator

 Upper housing

 Upper plate

 Bottom plate

 Bottom housing

 Terminal cover

 lid latch

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BEFORE INITIAL USE

Remove all packaging.
Clean the baking plate with a soft damp cloth and then allow to dry.
Slightly grease the baking plates with a little cooking oil.
Take care to prevent water from running into the appliance.
Unwind the electric cable completely.

NEVER IMMERSE COOKING SURFACES IN WATER.

Questions? Need help?  

Please call 800.458.8407 

or visit us at www.sunbeam.com.

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HOW TO

1.  Insert the plug into a 120 volt power outlet. The Power light indicator will turn on.
2.  Allow your Mini donut Maker to pre-heat until the ‘BAKe ReAdY’ light comes 

on. This indicates that the cooking plates have reached the correct temperature for 
cooking.

3.  When your Mini donut Maker is heated for the first time it may emit slight smoke or 

odor, this is normal with heating appliances. This does not affect the safety of your 
appliance. 

4.  For best results, lightly spray the cooking plates with a cooking oil spray before 

using. This will assist in the removal of the donuts after cooking. 

5.  divide mixture into pan holes as per recipes using a spoon, fabric piping bag or 

pitcher.

NOTE: do not use disposable plastic piping bags as these may melt if they come into 
contact with hot plates. Surfaces are HoT.
6.  Spread lightly to fill entire shape. Try not to overfill; batter will expand when cooked.
7.  Gently close the lid, ensuring the latch locks into place. do not slam the lid down as 

it may cause the mixture to run off the cooking plates.

8.  Allow to cook for approximately 5-6 minutes or until golden.
9.  To remove donuts, always use a plastic or wooden spatula. Never use a sharp object 

or metal, as this will damage the non-stick surface of the cooking plates.

10. Surfaces are HoT.

CARE AND CLEANING

This appliance should be cleaned after every use.
1   Always unplug Mini donut Maker from outlet when not in use or before cleaning. 

Allow unit to completely cool before cleaning.

2  The cooking plates are coated with non-stick cooking surface, therefore little cleaning 

is required. Simply wipe cooking plates over with a damp cloth.

3  do not immerse the donut maker in water or other liquids. do not use abrasive 

scouring pads, powders or cleaners. Before next use; lightly grease the cooking 
plates for easy removal of cooked donuts.

4  do NoT WASH IN dISHWASHeR.

Storing your donut maker

To minimize storage space in your kitchen, the Mini donut Maker can be stored 
vertically. Allow the Mini donut Maker to cool before wrapping the cord around the 
base of the appliance and storing vertically.

HELPFUL HINTS

1.  Finished donuts can be frozen and re-heated for later use.
2.  To re-heat: simply toast under a griller, in a toaster or a moderate oven until crisp and 

heated through.

3.  Cooking times for donuts may vary depending on the  

donut mixture.

4.  Always ensure the plates are greased before cooking, to make the removal of cooked 

donuts easy.

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