Panasonic SD-2501 Operation Manual | Page 7

Panasonic Bread Maker Operation Manual - SD-2501.
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12

13

How to Use

Baking Bread

Place the ingredients in the bread pan

Set the program and start

Remove the bread

Kneading blade

 

Remove the bread pan and 

1 set the kneading blade

  Twist the bread pan anti-

clockwise and lift up to 
remove.

  Ensure the kneading 

blade is firmly on the 
kneading mounting shaft.

Ensure that the  
shaft and kneading 
blade are clean, see 
P. 42 for cleaning.

•  Use the specified kneading blade  

when baking rye bread. 
(SD-2501 only)

•  The kneading blade is designed to fit loosely on the 

shaft.

Place the measured ingredients 

2 in the bread pan

  Place the dry yeast at the 

bottom (so that it does not mix 
with the liquid until later).

  Cover the yeast with all the dry 

ingredients (flour, sugar, salt, 
etc.). 
•  Flour must be weighed on 

scales.

  Pour in the water and any other 

liquids. 
•  Wipe the outside of the bread 

pan to remove any flour or 
liquid.

  Put the bread pan into the 

Bread Maker and turn slightly 
clockwise.

  Close the lid.

  For optimum results, don’t open the lid until bread is complete 

as it affects bread quality.

Plug the Bread Maker into  

3 a 230–240V socket

  Make sure the start light is  

off before selecting a program.

Select a bake menu 

4 (The display shows when menu ‘01’ is selected.)

 See P. 10 for menu, availability of size and crust.

 To change the size

 

 To change the crust colour

 

 

 To set the timer

e.g.  It is 9:00 PM now, and you want the bread to be ready at 6:30 the next 

morning. 
 Set the timer to ‘9:30’ (9 hours 30 minutes from now).

12

9

6

3

12

9

6

3

9hr 30min  

from now

Current time

Ready time

•  Pressing the button once will advance the timer by 10 minutes (hold to 

advance more quickly).

Press Start pad to start the machine

Time until the selected program is complete

 The start light will come on.

Press Stop pad and 

6 remove bread

when machine beeps 8 times and the bar 
at ‘End’ flashes.

  The flashing start light will go off.

Remove the bread 

7 immediately, 

Bread pan

Oven glove

allow to cool, for example, on a wire rack

Unplug after use

  The Bread Maker has a keep warm 

facility to reduce condensation of steam 
within the loaf which operates if the 
stop pad is not pressed on completion 
of the program.

  However, this will accelerate the 

browning of the crust, therefore, upon 
completion of baking, switch off the 
unit, remove the bread immediately 
from the unit to cool it.

  If you leave the bread to cool down in 

the bread pan, moisture will be retained 
within the loaf which will affect the 
finished quality of the loaf. Therefore, 
cool on a wire rack to ensure optimum 
quality of the loaf.

 Baking bread with 

added ingredients 
(P. 14)

(SD-2501 only)

Clean and dry beforehand

Turn to P.22-27 for 

bread recipes

 

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