KitchenAid Ultra Power Series 4.5 Quart Tilt-Head Stand Mixer KSM95 User's Manual | Page 2

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2

Proof of Purchase and Product Registration .................................................... 3

Stand Mixer Safety ................................................................................... 4

Important  Safeguards ................................................................................ 4

Electrical Requirements .............................................................................. 5

KitchenAid® Stand Mixer Warranty .............................................................. 6

Hassle-Free Replacement Warranty – 
50 United States and District of Columbia .................................................... 7

Hassle-Free Replacement Warranty – Canada ............................................... 7

How to Arrange for Warranty Service in Puerto Rico ...................................... 8

How to Arrange for Service after the Warranty Expires – All Locations ............... 8

How to Arrange for Service Outside these Locations ....................................... 8

How to Order Accessories and Replacement Parts ......................................... 9

Troubleshooting  Problems ........................................................................... 9

Tilt-Head Stand Mixer Features ................................................................. 10

Assembling Your Tilt-Head Stand Mixer ...................................................... 11

Using Your Pouring Shield ........................................................................ 12

Using Your KitchenAid® Accessories ........................................................... 13

Mixing  Time .......................................................................................... 13

Tilt-Head Stand Mixer Use ....................................................................... 14

Care and Cleaning ................................................................................ 14

Beater to Bowl Clearance ........................................................................ 14

Speed Control Guide ............................................................................. 15

Mixing  Tips ........................................................................................... 16

Egg Whites .................................................................................... 17

Whipped  Cream ............................................................................ 17

Attachments and Accessories .................................................................... 18

General Instructions ................................................................................ 19

Appetizers and Entrées ............................................................................ 60

Yeast Breads and Quick Breads ................................................................ 64

Cakes and Frostings ............................................................................... 73

Pies and Desserts ................................................................................... 78

Cookies, Bars, and Candies .................................................................... 82

Recipe Index ....................................................................................... 143

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