Bosch HII8055U Instruction Manual | Page 3

Bosch Induction Cooktops Instruction Manual - HII8055U.
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Table of Contents

Use andcrmul

Safety Definitions  .......................................................... 4
IMPORTANT SAFETY INSTRUCTIONS  ........................ 5
Proper Installation and Maintenance ................................ 5
Fire Safety .............................................................................. 6
Burn Prevention  .................................................................... 6
Electromagnetic Interference  ............................................. 7
Child Safety  ........................................................................... 7
Cleaning Safety ..................................................................... 7
Cookware Safety  .................................................................. 7
State of California Proposition 65 Warnings ................... 8
Food Safety  ........................................................................... 8
Causes of Damage  ........................................................ 9
Protecting the Environment ........................................ 10
Saving Energy ....................................................................  10
Getting Started ............................................................. 11
Parts ..................................................................................... 11
Accessories ........................................................................  12
Getting familiar with the appliance  ............................ 14
Control panel ......................................................................  14
The elements ......................................................................  15
Residual heat indicator  ....................................................  15
Operation ...................................................................... 15
Main power switch  ............................................................  15
Setting the cooktop ...........................................................  15
Cook time  ...........................................................................  17
Kitchen timer  ......................................................................  18
SpeedBoost® function  ......................................................  18
AutoChef® ...........................................................................  18
Panel lock  ...........................................................................  21
Wipe Protection  .................................................................  21
Automatic time limitation ..................................................  21
Basic settings .....................................................................  21
Cooking with Induction ............................................... 23
Advantages of induction cooking ...................................  23
Cookware ............................................................................  23
Cleaning and Maintenance-Cooktop  ......................... 24
Daily Cleaning ....................................................................  24
Cleaning guidelines  ..........................................................  25
Cleaning charts ..................................................................  25
Maintenance .......................................................................  26
Operation-Oven ........................................................... 26
Oven Control Panel ...........................................................  26
About the Oven ..................................................................  27
Basic Features  ...................................................................  28
Special Features ................................................................  30
Settings Menu Options .....................................................  33
Getting the Most Out of Your Appliance  ................... 34
General Tips  .......................................................................  34

Bake % ...............................................................................  35
Auto Convection Conversion  ..........................................  35
Convection Bake 2 .........................................................  36
Convection Multi-Rack: .................................................  36
Pizza 2 ...............................................................................  36
Roast % ..............................................................................  37
Convection Roast 2 ........................................................  37
Broil ( ................................................................................  37
Convection Broil 4 ..........................................................  38
Proof $ ..............................................................................  38
Warm % .............................................................................  38
Cleaning and Maintenance-Oven ...............................  39
Cleaning the Oven  ............................................................  39
Maintenance .......................................................................  41
Operation-Warming Drawer ........................................  44
About the Warming Drawer .............................................  44
Warming Drawer Specifications  .....................................  44
Operation ............................................................................  44
Getting the Most Out of Your Warming Drawer ........  45
About the Appliance .........................................................  45
General Tips .......................................................................  45
Use of Your Appliance .....................................................  45
Preheating ..........................................................................  45
Warming Empty Serving Bowls and Plates ..................  45
Crisping Stale Items  .........................................................  45
Temperature Recommendations ....................................  46
Cleaning and Maintenance-Warming Drawer  ...........  46
Cleaning the Warming Drawer  .......................................  46
Removing Drawer from Housing ....................................  47
Installing Drawer to Housing ...........................................  47
Service .........................................................................  50
Frequently-asked questions and answers (FAQ) ........  50
Fixing Malfunctions  ...........................................................  51
Oven Troubleshooting ......................................................  53
How to Obtain Service or Parts ......................................  54
STATEMENT OF LIMITED PRODUCT WARRANTY ...  54
What this Warranty Covers & Who it Applies to  .........  54
How Long the Warranty Lasts  ........................................  54
Repair/Replace as Your Exclusive Remedy ................  55
Out of Warranty Product ..................................................  55
Warranty Exclusions  .........................................................  55
Cooking Charts  ...........................................................  56
Baked Goods/Entrees  .....................................................  56
Meats ...................................................................................  57

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